Cafe Ambruvase Karadutlu Smoothie

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Frappuccino Starbucks

                Frappuccino  Starbucks  tarafından bulunan ve tüm dünyada çok sevilen buzlu bir kahve türüdür. Cappucino'nun buzla yapılmış halidir başka bir deyişle. Ancak artık bu içecek farklı aromalarda da yapılıyor. Çilekli, vanilyalı, karamelli, tarçınlı gibi. Ancak frappuccino için illa ki Starbucks'a gitmeye de o kadar para vermeye de gerek yok.                    Artık aynı tadı garanti eden frappuccino karışımları var. Bu karışımlar sayesinde çok pratik bir şekilde evinizde frappuccino keyfi yaşayabilirsiniz. Ayrıca hemen hemen aynı fiyata çok daha fazla frappuccino içmiş oluyorsunuz. Benim favorim Cafe Ambruvase. Karamel, mocha, lime, gibi farklı aromalarda frappuccinolar hemen hazır oluyor. Ayrıca lezzeti de diğer karışımlara göre daha yoğun. Frappuccino seviyorsanız  Cafe Ambruvase'yi  tavsiye ediyorum kesinlikle. www.kahv...
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How Your Morning Coffee Might Slow Down Aging

To the age-old question “Is coffee bad for you?”, researchers are in more agreement than ever that the answer is a resounding "no." A new study published in the journal Nature Medicine found that older people with low levels of inflammation — which drives many, if not most, major diseases — had something surprising in common: they were all caffeine drinkers. “The more caffeine people consumed, the more protected they were against a chronic state of inflammation,” says study author David Furman, consulting associate professor at the Institute for Immunity, Transplantation and Infection at Stanford University. “There was no boundary, apparently.” In the study, Furman and his colleagues analyzed blood samples from 100 young and old people. The older people tended to have more activity in several inflammation-related genes compared with the younger group — no surprise, since as people get older, inflammation throughout the ...
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The History of Smoothies

     It’s kind of funny how the invention of one thing results in the invention of something else. For hundreds of years Mediterranean and Eastern cultures have served pureed fruit drinks that resemble what we call smoothies. It wasn’t until the invention of the blender and home refrigerators in the 1900’s that thousands of Americans began experiencing the joy of blended juices the rest of the world and adventurous travelers had known for some time. Refrigeration became available for the home in 1915, even though commercial restaurants had refrigeration for a decade before that. The leakage of certain gases (like ammonia) used in commercial appliances made refrigerators generally unsafe for home use. It wasn’t until the 1930’s that refrigerators became safe, gained in popularity and dropped in price. The timing couldn’t have been better. As Americans were discovering the joy of frozen food, fruit and fresh milk in their kitchen, S...
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